Consumption of trans fats is associated with increased risk of heart diseases.
Hydrogenated Trans Fats in our food cause irreparable harm to our cardiovascular system, killing more than 500,000 people every year. We need to cap it now.
Despite global warnings, trans fatty acids continue to be a part of our diet. And the biggest villain is the vanaspati still found in almost every Indian kitchen and eatery
Here's how to reverse diabetic or pre-diabetic stage to non-diabetic by following this simple and consistent diet
Pushback from the industry and a weak regulator has allowed deadly industrial trans fats to continue in the Indian food chain, says Amit Khurana of the CSE
Cut It Out: Watch top experts discuss why Trans Fat must be purged from our food chain. Thematic address by Shri Arun Singhal (IAS, Chief Executive Officer, FSSAI) with panellists Dr Sudhir Gupta (Ministry of Health and...
Cardiovascular surgeon Dr Naresh Trehan explains how Trans Fats cause heart disease, and why raising awareness about this is critical