Kashmir has a long and glorious history of baking the most phenomenal bread. Indigenous bakeries are locally called &lsquokaandurs&rsquo. These bakers have been at it for generations, perfecting their recipes and techniques. A whole list of unique products can be found in these bakeries.
Food and Drink
Kashmirs Indigenous Bakeries
These bakers have been at it for generations, perfecting their recipes and techniques.
OT Staff
5 November 2022
Ghev czhot or Ghee ki roti is a traditional Kashmiri bread freshly baked in Srinagar, Jammu and Kashmir, India.
Ghev czhot or Ghee ki roti is a traditional Kashmiri bread freshly baked in Srinagar, Jammu and Kashmir, India.
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