Emraan Hashmi said he has not been injured in any stone pelting incident. The actor is currently in Pahalgam for a film’s shoot.
Biden was a senator when hijackers comandeered four planes and exacted the nation's worst terror attack in 2001. Now he marks the 9/11 anniversary for the first time as commander in chief.
Mamta Singh, an ANM/midwife with the sub-centre Pure Pandey of Deeh block in Raebareli district of Uttar Pradesh, is amongst those committed health workers who came forward to extend health and nutrition services to the...
With 28 years of Panchayati Raj Institutions (PRIs) and nearly 2.5 lakh Gram Panchayats across the country, PRIs continue to be the drivers of development initiatives at the grassroots.
Visitors from around the world come and go. But for those who live and work close to the memorial, the names on the parapets are more than mere engravings on bronze, and the 55,000 gallons of water recycling through the...
Food addiction implies there is a biochemical condition in the body that creates a physiological craving for specific foods
Seventh September 2021 marked the initiation of the Poshan Maah – a month of outreach and awareness activities under the Government of India’s flagship POSHAN Abhiyaan to improve nutritional outcomes for children,...
A deep dive into how our Gen Z, and especially our 16 to 25 year olds, are dealing with food.
17-year old Ravina Bairwa is a grassroots champion who hopes the second wave of COVID-19 will not deny rural girls their health rights
Renuka Korwate recounts how an Angawadi didi changed her entire family’s attitude towards children
An all-women owned and managed farmer co-operative that promotes smallholder poultry women farmers in Madhya Pradesh has transformed several villages in Madhya...
Arun, a farm hand, recounts how Angawadi workers and a father’s love helped his underweight twins grow into healthy young children
The Anganwadi supervisor and teacher from Maharashtra is known as the great grandmother of the district’s frontline workers
Pooja had no breast milk for her newborn girl, Trisha, and gave her cow’s milk and biscuits instead. Until some front line workers turned up and brought the...
Five Anganwadi workers explain how they used a mixture of technology and common sense while teaching new mothers the techniques and importance of breastfeeding...
Young Krishna’s mother died of sickle-cell anaemia within a week of his birth. This is his grandmother’s story
How a visit to an Angawadi centre transformed Anita Suresh Pawar’s life
A broad range of stakeholders working on nutrition in India have joined forces to ensure nutrition stays in focus in these troubled times
The National Institute of Hyderabad (NIN) has made major contributions towards raising awareness on malnutrition and poverty. It received the Outlook Poshan...
Joe Madiath, Gram Vikas And The Story Of 600,000 People In Odisha
“As men here still determine the terms inside the house, we want the husbands also to know about the nutritional needs of the women and children in their...
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An inspiring story of an ultra-marathoner who undertook a cross-country run to raise funds and promote awareness for a hunger-free India.
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A unique project gives rare insights into what makes people take to iron pills and nutritious food
