Valentine's Day Special Try These Cocktails At Home

In the mood for love and cocktails Bar-hopping on Valentine&rsquos Day can be a hectic affair. Clubs are crowded and drink orders are slow. If this is not your idea of a perfect Valentine&rsquos, there is another way to enjoy a fiery drink. This Valentine&rsquos Day, bring out your cocktail kit and serve love with a hint of raspberry and lime.Lone Wolf X Valentine30 ml Gin 10 ml spiced apricot syrup Lemon juice Egg white IceLone Wolf Beer Method&nbspIn a cocktail shaker without ice, combine 30 ml of gin, 10 ml of spiced apricot syrup, 15 ml of simple syrup, fresh lemon juice, and one egg white. Shake vigorously for at least 15 seconds. Add ice and shake again to chill the drink. Double strain it into a 250 ml glass and top it with Lone Wolf Beer.Skull XOld Glory / Kingsley New York8-10 Blueberries50ml Skull X vodka25ml Fresh lemon juice 25ml Simple syrup25-50 ml Pinot NoirMethod&nbspMuddle the blueberries at the bottom of the glass and add ice. Shake the Skull X vodka, simple syrup and fresh lemon juice. Strain this mixture into a glass and top it with blueberries. Rosy Delight by&nbspTkyo Goa60 ml White rum15 ml Triple sec60 ml Orange juice20 ml Coconut syrup12.5 ml Lime juice20 ml Apple Cider VinegarOne Basil leafOne Cardamon Method&nbspStart with White rum. Add triple sec, orange juice, coconut syrup, lime juice and apple cider vinegar with a basil leaf and cardamon. Mix it well and add 60 ml of milk to clarify. Use a coffee filter for this mixture. Strain into an old-fashioned glass with a clear ice cube and garnish with a heart-shaped matcha tea tuile.Rose Strome by Sushil Dhanai, Mixologist, Cafe Delhi Heights 2 Oz Gin1/2 Oz Raspberry syrup1/2 Oz Lime juiceGinger aleRosewaterMethod&nbspFill the glass with ice. Add gin, syrup, and lime juice to a cocktail shaker and fill 3/4 with ice. Shake until chilled, about 12 seconds. Strain into the glass and top with ginger ale. Garnish with a raspberry, an edible rose and a sprig of mint. Skinny XThree parts Skinny Witch Brut DOCG ProseccoOne part Skull X vodkaElderflower syrup to tasteMethod Shake the Skull X vodka and the elderflower syrup and strain them into a glass. Top it with Skinny Witch Brut DOCG Prosecco. Garnish with berries. Sweetheart Sour by Mukesh Patwal, Mixologist, Molecule 45 ml Sky Vodka 15 ml X Rated FusionLiquor 2 Bar spoon chocolateMethod&nbspMix all the ingredients and shake them well. Pour it into a glass and garnish with rose petals. Tonic by the Beach60ml Gin/Vodka60ml Jimmy&rsquos® Sex on the Beach Mixer90ml Jimmy&rsquos® Tonic WaterOrange Wedge for GarnishMethod Fill a Highball or Collins Glass with ice then add Gin or Vodka. Add Jimmy&rsquos® Sex on the Beach Mixer and Jimmy&rsquos® Tonic Water. Stir well and add orange wedge for garnishSweetheart Cocktail by Ratneesh&nbspKumar, Senior Bar Executive, SAGA, GurugramVodka - 60 mlFresh Strawberry - 3 pcsFresh Cranberry - &nbsp5 pcsLemon juice - 15 mlPeach Snap - 15 mlSplash of TonicMethod Pour all ingredients together in a cocktail shaker then&nbspshake well and strain in Coupe Glass and garnish with Red Rose Flower Petals. Pink lady by Chef Vaibhav Bhargava, Partner, CHO- Vietnamese Kitchen & Bar, New DelhiBacardi- 60mlPineapple juice- 90 mlSugar syrup- 20mlLime juice- 15ml2 drops of grenadine syrup.Glass - CoupeMethod - ShakenGarnish - Pineapple leave, Cherry and Edible flower.Method Pour all ingredients together in a cocktail shaker then shake well and strain in Coupe Glass and garnish with Cherry, pineapple leaves and edible Flower.

Valentine's Day Special Try These Cocktails At Home

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