The cuisine capital of the world has something very mouth-watering happening this weekend. The 6th edition of Fête de la Gastronomie is all set to begin today at multiple locations all over France. An initiative of French Ministry for the Economy, Industry and Digital Affairs, this three-day festival is a great opportunity to discover the richness and diversity of France’s regional cultural heritage. The theme this year revolves around everyday cooking. so you can expect cooking lessons, workshops, get-togethers and discussions where you can share notes on how to make the best creme brulee. Apart from these, the festival will publish thethe latest edition of Recettes de Chefs, a cookbook that focuses on common French household recipes, both classics and new variations. So if you happen to be in France, you know what to do!