Egg Hoppers are served with chutney, coconut sambal, or chilli sauce
Photo: Shutterstock
Egg Hoppers are served with chutney, coconut sambal, or chilli sauce
Photo: Shutterstock
Egg Hoppers
Egg hoppers, offered in the early hours in Sri Lanka, may captivate your taste buds in a matter of minutes. The delectable nibbles are cooked in a little bowl shape with a fried egg in the middle, perfectly cooked in mini woks.