The words, the places, the people, the events...
BY Outlook 9 January 2012
An illustrious pantheon left 2011 poorer with their demise
BY Outlook 9 January 2012
The wars of words, the pointed fingers, the salvos, the diatribes, the potshots...
BY Outlook News Desk 9 January 2012
It won't make for a pretty desktop calendar, perhaps. But history will certainly find a pattern in this collage...
BY Outlook News Desk 9 January 2012
The dazzlers, the page 3 people, the chatterati and those in the news for being in the news
BY Outlook 9 January 2012
Movers, shakers and the shaken of 2011 tell <i>Outlook</i> about the books that helped them tide over a turbulent year
BY Outlook 9 January 2012
How a handful moved for (or against) their pet projects
BY Pragya Singh 9 January 2012
A cuisine hearthed of necessity and ingenuity
BY Amita Baviskar 9 January 2012
A grey homogenisation has not yet eclipsed our rainbow palates
BY Pushpesh Pant 9 January 2012
Hyderabad to Vijayawada, it’s a trip from tangy to the fiery-hot
BY Anvar Alikhan 9 January 2012
The sea, the fresh catch, the Kerala fish curry, from Kochi to Kozhikode
BY N.s. Madhavan 9 January 2012
Savoury chakulis; subtle, moreish rasogollas. And Orissa blends into Bengal.
BY Outlook News Desk 9 January 2012
Vidya Balan turned up towards the end to claim credit, of course, but the truth is Indians watched the making of <i>The Dirty Picture</i> all year, this year...
BY Krishna Prasad 9 January 2012
Chulao by Nawab Jafar Mir Abdullah, Maash (Urad) Ki Dal from academician Sabiha Anwar, Ghughri from singer-musician Ragini Mishra
BY Outlook News Desk 9 January 2012
Civil society raged in hope; industry despaired. The rulers watched.
BY Sunit Arora 9 January 2012
Anarchy has a grammar and a purpose, freedom is self-propagating
BY Sunil Khilnani 9 January 2012
The Meghalayan menu. It’s like the white on rice.
BY Janice Pariat 9 January 2012
Illi baaru, boss. Swinging between button idlis and pandi curries.
BY Sugata Srinivasaraju 9 January 2012
Madurai veerans on one side, Chettiars on the other. Koothu parotta or your life?
BY Geeta Doctor 9 January 2012
Much fuss attends food in Lucknow; Benares couldn’t care less
BY Namrata Joshi 9 January 2012
Contrast rules in culinary Gujarat—along the highway, or in a single bite
BY Neha Bhatt 9 January 2012
From the Malvan beaches down to Goa, fruits of the sea change their accent
BY Vivek Menezes 9 January 2012
Whether Bhopal’s nawabi fare, Indore’s ghee-saturated vegetarianism, or spartan tribal cuisine, a food trek through the heartland is gustatory bliss
BY Outlook News Desk 9 January 2012
<i>Outlook</i> asks experts for their take on India’s niggling doubts
BY Outlook 9 January 2012