Food insecurity has been a concern in India for decades; however, one often overlooked aspect – fertiliser – is a key factor in stable food production. The use of fertilisers, essential for India’s agricultural prosperity, enables the production of large amounts of rice, wheat, millet, and cash crops, all vital for the livelihoods of over 68% of Indians. Out of nearly 900 million people, about 272 million work as agricultural labourers, and demand for reliable produce continues to grow to support a rapidly expanding economy. While farmers aim to increase yields by relying on fertilisers, they face many challenges, among which is the constant price volatility in the fertiliser supply chain.