RecommendedA balanced diet, Short gaps between meals Multigrain breads and chapatis, brown or unpolished rice, whole wheat pasta, dalia, sabut dals, kala chana, lean meats, skimmed milk AvoidableSugar in all its forms, white bread, white rice, durum wheat pasta, washed dals, fruit juices, pickles, potatoes, banana, yams, fatsGuilt-FreeGreen leafy vegetables, tomatoes, cucumber, radish Indian Home RemediesJamun (Indian blackberry) Methi seeds, soaked in water Karela (bitter gourd) and karela juiceIndians are especially susceptibleIndians have increased genetic susceptibility to diabetesUrban Indian diet is high in refined foods, deep-fried snacks, white sugarConsumption of unhealthy fast foods is increasingAbdominal obesity, common in India, is a risk factorSedentary lifestyles add to risk