They expanded the availability of their products into e-commerce platforms. “It was possible because of the quality, systems and processes we follow. The partners believed in us and supported us at all levels,” says Tomar. Today, the firm’s presence is in India and globally: Nutriorg products are available in Central American markets through retails chain Falabella and in Dubai, Bahrain, Malaysia and UAE and many other through Lulu’s 180 retail stores.
The majority of the production takes place in Rajasthan. Herbs, raw materials and fruits chiefly Amla, Aloe vera, Ashwagandha, Shatavari, Tulsi, Neem, Lemon, Kinnoo, Stevia, Giloy, Cissus etc. are cultivated organically in the Nutriorg’s own certified organic farmlands.
The raw material production is certified organic and cultivated in company-owned and associated farmlands spread across 1000 Hectares of land encompassing seven states. All Nutriorg products are manufactured with intrinsic care in the state of the art manufacturing units. “With 100% ethical and honest business ethics, we maintain complete transparency from farm to kitchen,” said the company.