The myriad citrusy aromas and mouthwateringly fresh scents are some of the biggest draws in Spain. In Barcelona, tasting fresh local food could take up most of your time as you wouldn't want to stop. From fresh seafood-heaped paella to a refreshing cold soup to clean your palette, there is so much the city of Barcelona has to offer to those who revere their food. Here is a list of some of the must-have dishes in the city.
Gazpacho
If you're craving a cooling, wholesome appetiser, go for gazpacho, a sharp, ice-cold soup that is one of the best things to eat in Barcelona. Originating in southern Spain, gazpacho is a sharp, ice-cold soup that's perfect for a warm day. This dish is both wholesome and refreshing and made with extra-ripe tomatoes, bell peppers, garlic, sherry vinegar, and extra virgin olive oil. You can enjoy it in a shot glass as a palate cleanser or in a bowl filled to the brim as a lunchtime dish. Some versions of gazpacho include stale bread whizzed together with raw vegetables to create a thicker texture. If you prefer a smoother texture, opt for it without.
Best Place To Try El Quim, Mercado de La Boqueria, La Rambla, 91, 08001 Barcelona
Patatas Bravas
If you're looking for a delicious and satisfying culinary experience in Barcelona, look no further than the patatas bravas. This classic tapas dish consists of twice-fried potato cubes that are crispy on the outside but soft and fluffy on the inside. Topped with a sprinkle of sea salt and fragrant rosemary, each bite is a delight to the senses. A spicy bravas tomato-based sauce and a zesty garlic and lemon aioli on the side add a depth of flavour and complexity to the dish. Made with a delicious blend of tomatoes, sherry vinegar, onion, garlic, chilies, paprika, and fresh herbs, this umami-packed dish is the perfect introduction to the bold and vibrant flavours of Barcelona's cuisine.
Best Place To Try Bar El Tomàs de Sarrià C/ Major de Sarrià, 49, 08017 Barcelona
Chipirones
When it comes to delightful vacation eats, few can rival the irresistible allure of chipirones, a delectable dish of tender, lightly battered baby squid that has been fried to perfection. Whether you're in Barcelona or anywhere else along the Mediterranean, this seafood delicacy is a must-try for any culinary adventurer. For a bright burst of citrusy tang, squeeze a slice of lemon over your chipirones, adding a refreshing finishing touch to this exquisite delicacy.
Best Place To Try El Quim, Mercado de La Boqueria, La Rambla, 91, 08001 Barcelona
Paella
When it comes to the cuisine of Barcelona, one cannot overlook the famed paella. Although this fragrant rice-based dish hails from Valencia in the south, it has become a ubiquitous staple on menus throughout the city. Infused with the aroma of paprika and saffron, the rice is cooked in a large, flat pan with a hearty combination of peas, stock, garlic, tomatoes, and a splash of sherry or white wine. To truly savour the essence of Spain, indulge in a seafood paella topped with succulent shrimp, meaty squid, plump mussels, and tangy lemon slices. It's an experience that will delight your taste buds and leave you craving more.
Best Place To Try Can Majó Restaurant, C/ d'Emília Llorca Martín, 23, 08003 Barcelona
Crema Catalana
Finally, end your meal on a sweet note with crema Catalana. This light and sweet custard, almost identical to France's crème brûlée, is made with eggs, milk, and a perfectly toasted sugar top. The citrus and cinnamon aromas will leave you wanting more. Try this fantastic dessert at Granja M. Viader, one of the older pastry shops in the city that opened in 1870. You can have the traditional or mousse version of Crema Catalana here, both of which are delicious.
Best Place To Try Granja M. Viader, Xucla Street 4-6, 08001 Barcelona
