With the warm weather now making its way back to Mumbai, Cou Cou - French-style patisserie by the Oberoi Group - has introduced an exciting array of ice creams, affogato flavours, and refreshing beverages to its menu Cou Cou&rsquos menu offers a delectable selection of delicious cakes, pastries and artisanal breads, prepared by Chef Pratiki who has more than a decade of experience as a patissier.
.jpg?w=640&auto=format%2Ccompress)
Now introducing additions to the menu that are both rich in texture and taste, the artisanal home-made ice creams offer you a magical experience in each scoop. Offering the more popular single origin double chocolate and honeycomb caramel flavours, the ice creams are also available in the exquisite combinations of pistachio - strawberry, and raspberry - ginger sorbet.
Cou Cou has also introduced an alluring array of affogato flavours. Available in classic vanilla, mocha, caramel and double coffee, it makes for the ideal choice for guests looking for the pleasures of coffee and ice cream. Bringing together the warmth of espresso and the cool of ice cream the affogato offers a heavenly combination of taste and aromas, in one dessert.
Further, the menu offers patrons a taste of summer with the extensive range of beverages introduced for the season. Offering drinks such as the energizing &lsquoCoffee Tonic&rsquo, flavourful apple-cucumber-mint &lsquoVerde&rsquo, and the rejuvenating watermelon-lychee-coconut cream &lsquoWLC&rsquo, patrons can experience the best of the season with the summertime specials.
Cou Cou is open seven days a week between 11 am to 10 pm at Jio World Drive in the Bandra Kurla Complex, Mumbai.
