This Award-Winning Mumbai Restaurant is Having a Pop-Up in Delhi

To celebrate its 5th landmark, Masque, presently ranked at #32 on Asia&rsquos 50 Best Restaurants list, has planned a 5-city tour that would be offering their signature ten-course tasting menus throughout the country.

Demarcated by ingredients from a grid of home-grown farmers and scavenging trips, Masque&rsquos menus are a nuptial of native flavours, ethnicities, originality and skill, continually progressing with the seasons. Anticipate favourites from the restaurant&rsquos contemporary Indian staples, as well as try-outs from the Masque Lab interlaced into the menu. 

&ldquoFor our fifth anniversary this September, we aspired to take a palate of Masque outside Mumbai. We&rsquove been preparing for it since a few weeks now, with Delhi as our first stop, where the team at The Manor has made the process&nbspand experience of setting this up
exceedingly smooth. We sold out the three nights within two days, so the response has been extremely encouraging&rdquo, shares chef and owner Prateek Sadhu. 

The food at Masque has certainly not been about returning to regional recipes and merely plating them with novel twists &ldquoWe&rsquore constantly trying to revisit conventional gastronomy and ingredients with purpose, and discover the ways in which these can shape multi-ethnic bridges. And that&rsquos truly the viewpoint we&rsquore hoping to bring to each terminus we travel to - to give them a taste of what the Masque experience is all&nbspabout&rdquo, further adds Sadhu.

Here are some fingerlicking fare from their menu that can be savoured Barramundi,  Clam Rogan Josh, Goan Sausage Puri,&nbspLamb Neck Yakhni/Morel Yakhni, Morel Miso Rice, Kabuli Channa ice cream with Gondhoraj Lime granita and Banana Honey, Jackfruit Sausage and Everything Katlam. 

FAST FACTS
When July 29-31
Where The Manor, New Delhi
The next dates and venues will be released shortly. Stay tuned to their Instagram page for more details, or reach them on 91 9819069222 for more information.

Meal for one Rs6,000 plus taxes without alcohol.

On offer is a special a la carte menu for cocktails and wine.