Welcome November, celebrated as World Vegan Month, on a sweet note

We bring you healthy laddoos, pancakes and a tangy chaat - perfect for your Diwali get-together

Don't just slice and dice, here's how you can take the mango to the next level

We asked Chef Nishant Choubey for two recipes that could lend us warmth on a cold winter evening. Here are two, easy-to-make delights from his repertoire

We continue our special series #OTFestiveFoods with these fantastic recipes from the kitchens of ITC Maurya, Delhi and ITC Rajputana, Jaipur

Here are two easy-to-make recipes that you can try this festive season

Here's the next edition of our ongoing series on Christmas recipes

In this edition of our special series on festive foods, we bring to you high protein pancakes with banana and pecan

Want to treat your taste buds to something different this Diwali? These recipes by Chef Anirudh Khanna might help

Here are two easy to make recipes from the chefs at Norwegian Cruise Line

The Michelin Guide is posting one easy to follow homemade recipe from their star chefs, every day