They involve ingredients that are already available off your kitchen shelf, or in your refrigerator

Shrubs have now become quite the popular cocktail ingredient, with bartenders crafting their own concoctions and embracing shrub syrups.

There's a weekend coming and here are a few easy cocktail recipes that you can concoct right at home!

The pandemic has meant we have been largely confined to our homes, missing out on all that delicious restaurant-style food. But help is at hand.

With warmth of hospitality and richness in flavour, Calicut is the food capital of Kerala

An OT reader recalls her gastronomical experiences in Varanasi for our series #OTReadersWrite

There’s a lot more cooking happening in Mallu kitchens other than aviyal and thoran, this time of the year. Gear up for a traditional Ela Sadhya with OT

Rekindling the unconditional love for North Indian Cuisine, Daryaganj’s 5 senses Delivery Box is ideal for your dinner date at home

Smoothie bowls are super trendy these days. Here’s how to make the picture perfect masterpiece!

In a city that’s rapidly on the move, these nostalgic cafes put you at ease the minute you set foot in any one of them

Your pandemic check-list for to keep your insides in good health

It is barely a surprise that Indian Accent boasts some true charms when it comes to chaats. There's variety too, as North Indian specials happily rub shoulders with that of Benares to Moradabad

Looking for that perfect brunch spot? Give Sly Granny's latest outpost a shot

COLOCAL makes everything in-house, right from the chocolates to the breads

A writer turns her back on the commercial lanes of Cambodia and finds a bowl of the most delicious Khmer noodles