Despite a rapid rise in LPG cylinder prices, restauranteurs are unwilling to raise menu prices in a bid to retain customers and stave off competition
These restaurants in India hope to make the world a better place, one meal at a time
Mass layoffs and furloughs during the pandemic have caused a massive shortfall of talented employees in hospitality. As business recovers, hoteliers are...
Actress Pooja Bedi was at a party in Goa, that was also attended by actor Hrithik Roshan, Saba Azad and Sussanne Khan.
Delhi’s newest diner offers a range of experiences as it transforms effortlessly from a casual bistro in the day to a moody lounge by evening
With locally sourced quality products, UnCafe in Delhi's Green Park hopes to make healthy food both delicious and accessible
Currently, a 5 per cent tax is levied on restaurant services, irrespective of whether it is air-conditioned or non-AC, without the benefit of the input tax...
The accused were involved in a heated argument after they were served cold rotis at the establishment a week ago, he said.
A restaurant operator in Thane city has been booked for allegedly duping the owner of the establishment of Rs 68.50 lakh by not paying rent or other...
The restaurant owners said it is unjust that dine-in facilities and bars in the city are being closed when roadside eateries are open and metro, trains and...
The DDMA meeting, chaired by Lieutenant Governor Anil Baijal and attended by Chief Minister Arvind Kejriwal, also discussed ways to strictly enforce existing...
In a letter to the Prime Minister seeking immediate relief for the restaurant industry, NRAI has asked for suitable directions to be passed on imposition of...
It said special arrangements have been made in areas surrounding Connaught Place, considered a 'celebrations hub'.
From adoption of new technologies for ease of business to reinvention of experiences in compliance with the new normal, the food industry has undergone robust ...
Restaurateurs in Delhi have welcomed the new excise regime which came into effect on Wednesday, saying when implemented fully, it will help recover losses...
Park Balluchi Express comes entrenched with the in-depth knowledge, experience and expertise of running marquee properties or fine dining restaurants.
Chief Minister Uddhav Thackeray chaired a meeting with the state's COVID Task Force on Monday and directed officials to prepare guidelines for extending the...
Nearly two years of the Covid-19 induced lockdown have taken a toll on fine dining. Here's how it has been going, restaurant by restaurant.
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In Britain, where 70% of adults already are fully vaccinated, campaigns now are aimed at the younger generations
The scheme is being implemented considering public safety hazards even as a slide in the second wave of the pandemic is expected to help the tourism industry...
Closing down of the restaurants cripples the livelihood of millions and has much more frustrating long-term effects on the economy, says AD Singh, Founder and...
It’s one year since Atlas shrugged, and our planet turned upside down. Have we come back to the way we were? Has India, finally, ‘Uncovided’ itself?
Diners must show written evidence of inoculation, such as a medical certificate, to claim the discount.
From the old to the new, the heritage to the hipster, the traditional to the contemporary, the glitzy fine-dining marvel to the hole-in-the-wall bistro, we...
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Hofbraeu Berlin, a famous Berlin restaurant take in up to 150 homeless people in two shifts every day until the end of the winter, and started serving meals on...