Here’s a short list of the local drinks you shouldn’t miss out on sampling when in the Himalayan state.

One of the issues that have been highlighted by the pandemic is the urgent need for promoting a more sustainable tourism industry. Tourism’s role in climate change adds urgency to this. Many expect...

Fresh herbs and hearty meats characterise Naga cuisine

From the Portuguese poi to the Persian sheermal, bread doesn't just play a quintessential part in the everyday lives of Indians, it also showcases India's multicultural history

This traditional variety of glutinous rice is said to have many health benefits as it is rich in vitamins, proteins and has antioxidant properties

Indulge in the most iconic culinary items that Great Britain has to offer

When in Shillong, give the restaurants a break. Instead, explore the streets for some real local delights

Either way from Shillong towards Cherrapunjee or Umiam Lake, there are some great places to eat in Meghalaya

The irresistible charms of Mappila cuisine in Kozhikode