There are hundreds of pasta styles in Italy, and their origins and of how they’re made are different. Now an interesting project is documenting and sharing old recipes of pasta dishes that are made...

Here's the next in our festive series

Here's a culinary heritage trail across the world that you can bookmark for your next holidays

The nature of travel is evolving nowadays. It is not just about exploring new places. People are traveling now to immerse themselves in local culture and cuisine at different destinations.

Many traditional recipes are lost to time as they are not written down or recorded. Chef Aditya Bal has been on a quest to highlight them in the show 'Lost Recipes’

In a year that sent us all marching into the kitchens banging our thalis, food podcasts came into their own. Here are our top ten.

With the cooking-for-social-media fad on wane, here’s stoking the fire with a look at the Himachali culinary tradition

Uncover everything in the culinary universe from food fads to myth busters through a curation of Vir Sanghvi’s newspaper columns in this book

The irresistible charms of Mappila cuisine in Kozhikode