Vietnamese food is loved the world over for its fresh, delicate flavours

A look at how the ubiquitous 19th-century dumplings from Guangdong province in China became one of the most popular snacks in India in 2022

There's much more to the Sikkimese food scene than eating at Gangtok's MG Road

Delicious and pocket-friendly. What more could you want?

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Feast on uncountable varieties of momos from the home of the cuisine itself at the GoBuzzinga Momo Festival

Be it steamed momos in Nepal or fried empanadas in Spain, samosas in India or pan-fried gyoza in Japan; the humble dumpling is found all over the world in some form or the other